Vegan Candied Sweet Potatoes

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes


  • 40 ounce canned sweet potatoes/yams
  • 5 tbsp vegan butter
  • 1/2-3/4 cup brown sugar to taste
  • 1 cup vegan marshmallows


  1. Combine canned potatoes, butter, and brown sugar in a large skillet

  2. Simmer over medium heat, covered, stirring frequently

  3. Once thoroughly combined, transfer to serving dish and top with marshmallows

  4. Let sit until marshmallows have melted

  5. Serve